Aug. 20, 6:30-8:30 p.m. -- Chicken, Chicken, Chicken: Maximizing the Rotisserie Bird will take place at 229 Market St., Winchester, with Suzette Crabtree and Patricia Reitz as they turn simple rotisserie chickens into three mouth watering main dishes. They also will demonstrate how to use all the trimmings to make your own chicken stock from scratch so you never have to settle for store bought again. This class is an interactive demonstration. Cost: $42. Information: firstname.lastname@example.org, 540-535-0787.
Search for events
Find Events by Category
Find Events by Month
Comments that are posted represent the opinion of the commenter and not the Northern Virginia Daily/nvdaily.com.