Shenandoah County school lunch menus, March 2-6

Monday, March 2
• Breakfast: raisins, juice, breakfast pizza or cereal & graham crackers, milk.
• Lunch K-5: Asian chicken, rice, broccoli, carrots, peaches or apple juice, milk.
• Lunch 6-8: Asian chicken w/rice or Steak-um on wheat bun, carrots, broccoli, peaches, apple juice, milk.
• Lunch 9-12: Asian chicken w/rice or Steak-um on wheat bun, carrots, broccoli, peaches, apple juice, chocolate pudding, milk.
• Salad bar 6-12: cheese, Romaine lettuce, carrots, cucumbers, tomatoes, peaches, apple juice, roll, milk.

Tuesday, March 3
• Breakfast: craisins, orange juice, breakfast chicken slider or cereal & graham crackers, milk.
• Lunch K-5: baked macaroni & cheese, green beans, veg cup, pineapple or juice, breadstick, milk.
• Lunch 6-8: baked macaroni & cheese w/breadstick or pork BBQ on wheat bun, green beans, veg cup, pineapple, juice, milk.
• Lunch 9-12: baked macaroni & cheese w/breadstick or pork BBQ on wheat bun, green beans, veg cup, pineapple, juice, gelatin, milk.
• Salad bar 6-12: diced chicken, kidney beans, Romaine lettuce, carrots, cucumbers, tomatoes, juice, pineapple, roll, milk.

Wednesday, March 4
• Breakfast: banana, apple juice, bosco breakfast cheese stick or cereal & graham crackers, milk.
• Lunch K-5: chili, cornbread, baked potato, carrot & celery sticks, applesauce or peaches, milk.
• Lunch 6-8: chili, cornbread and carrot & celery sticks or chef salad w/deli turkey and breadstick, baked potato, applesauce, peaches, milk.
• Lunch 9-12: chili, cornbread and carrot & celery sticks or chef salad w/deli turkey & roll, baked potato, applesauce, peaches, vanilla pudding, milk.
• Salad bar 6-12: tuna salad, Romaine lettuce, carrots, cucumbers, tomatoes, applesauce, peaches, roll, milk.

Thursday, March 5
• Breakfast: raisins, grape juice, egg & cheese sandwich or cereal & graham crackers, milk.
• Lunch K-5: sloppy joe on wheat bun, fries, peas, banana or grapes, milk.
• Lunch 6-8: sloppy joe on wheat bun or hamburger, fries, peas, banana, grapes, milk.
• Lunch 9-12: sloppy joe on wheat bun or hamburger, fries, peas, banana, grapes, gelatin, milk.
• Salad bar 6-12: cottage cheese, peas, Romaine lettuce, carrots, cucumbers, tomatoes, banana, grapes, roll, milk.

Friday, March 6
• Breakfast: tangerines, juice, cinnamon French toast sticks or cereal & graham crackers, milk.
• Lunch K-5: beef taco, black beans, corn, peaches or mixed fruit, cinnamon roll, milk.
• Lunch 6-8: beef taco or hot dog, black beans, corn, peaches, mixed fruit, cinnamon roll, milk.
• Lunch 9-12: beef taco or hot dog, black beans, corn, peaches, mixed fruit, cinnamon roll, milk.
• Salad bar 6-12: cheese, Romaine lettuce, carrots, cucumbers, tomatoes, peaches, mixed fruit, roll, milk.