Shenandoah County School lunch menu, Feb. 2-6

Monday, Feb. 2
Breakfast: orange juice, applesauce, pancakes & sausage or cereal & toast, milk.
Lunch 6-8: Asian chicken chunks w/rice or Steak-Um on wheat bun, carrots, broccoli, peaches, apple juice, milk.
Lunch 9-12: Asian chicken chunks w/rice or Steak-Um on wheat bun, carrots, veg cup, peaches, apple juice, chocolate pudding, milk.
Lunch K-5: Asian chicken chunks w/rice, broccoli, carrots, peaches or apple juice, milk.
Salad bar 6-12: cheese, Romaine lettuce, carrots, cucumbers, tomatoes, peaches, apple juice, roll, milk.

Tuesday, Feb. 3
Breakfast: applesauce, dried fruit mix, chicken patty on English muffin or graham crackers & yogurt, milk.
Lunch 6-8: baked macaroni & cheese w/breadstick or pork BBQ on wheat bun, green beans, veg cup, pineapple juice, chocolate pudding, milk.
Lunch 9-12: baked macaroni & cheese w/breadstick or pork BBQ on wheat bun, green beans, veg cup, pineapple juice, gelatin, milk.
Lunch K-5: baked macaroni & cheese, green beans, veg cup, pineapple or juice, breadstick, milk.
Salad bar 6-12: diced chicken, kidney beans, Romaine lettuce, carrots, cucumbers, tomatoes, pineapple juice, roll, milk.

Wednesday, Feb. 4
Breakfast: orange juice, peaches, maple mini waffles & sausage patty or cereal & toast, milk.
Lunch 6-8: spicy chicken on wheat bun, broccoli, veg cup or chef salad w/deli turkey, breadstick, baked potato, applesauce, peaches, milk.
Lunch 9-12: spicy chicken patty on wheat bun, broccoli, veg cup or chef salad w/deli turkey & roll, baked potato, applesauce, peaches, vanilla pudding, milk.
Lunch K-5: chef salad w/deli turkey, breadstick, baked potato, applesauce or peaches, milk.
Salad bar 6-12: tuna salad, Romaine lettuce, carrots, cucumbers, tomatoes, applesauce, peaches, roll, milk.

Thursday, Feb. 5
Breakfast: apple juice, pineapple chunks, breakfast rounds & yogurt or cereal bar & yogurt, milk.
Lunch 6-8: BBQ chicken on wheat bun or hamburger, fries, peas, banana, juice, milk.
Lunch 9-12: BBQ chicken on wheat bun or hamburger, fries, peas, banana, juice, gelatin, milk.
Lunch K-5: BBQ chicken on wheat bun, fries, peas, banana or juice, milk.
Salad bar 6-12: cottage cheese, peas, Romaine lettuce, carrots, cucumbers, tomatoes, banana, juice, roll, milk.

Friday, Feb. 6
Breakfast: orange juice, raisins, egg bagel or cereal & toast, milk.
Lunch 6-8: beef taco or hot dog, black beans, corn, peaches, mixed fruit, cinnamon roll, milk.
Lunch 9-12: beef taco or hot dog, black beans, corn, peaches, mixed fruit, cinnamon roll, milk.
Lunch K-5: beef taco, black beans, corn, peaches or mixed fruit, cinnamon roll, milk.
Salad bar 6-12: cheese, Romaine lettuce, carrots, cucumbers, tomatoes, peaches, mixed fruit, roll, milk.