NVDAILY.COM | Reader Recipes
Posted October 22, 2008 | Leave a comment
3 c. flour
Preheat oven 325 degrees. Grease 12-cup bundt ban with vegetable oil, dust with flour. Shake out excess flour. Set pan aside. In a large bowl, combine all ingredients. Blend on low speed for 2-3 minutes scraping sides of bowl. Pour into greased bundt pan. Bake 40-50 minutes. Check with toothpick for doneness. Let cool for 6 minutes and invert. Cool.
Glaze (Optional): 1 c. 10X sugar, ½ tsp. vanilla extract, 3-4 T. milk
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