NVDAILY.COM | Reader Recipes
Posted October 22, 2008 | Leave a comment
Best Ever Cinnamon Pull
Frozen dinner roll dough (use 12-18)
Arrange frozen rolls in well--greased bundt pan. Combine rest of ingredients in a small bowl, mix well. Pour mixture over rolls. Cover with clean kitchen towel and let stand at room temperature for 8 hours or overnight to thaw and double in bulk. Bake at 350 degrees for 20-30 minutes. Allow to cool for a few minutes. Invert onto serving platter. Pull apart and enjoy.
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