NVDAILY.COM | Reader Recipes
Posted October 22, 2008 | Leave a comment
1 can drained or 1 small pkg of frozen corn
Beat eggs, sugar, melted margarine and milk. Mix well. Add drained corn. Sprinkle with salt and pepper. Pour into baking dish. Bake 400 degrees for about 30 minutes or until edges are brown and the corn mixture is set.
Marilyn P. Siron
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