Orange Kiss-Me-Cake

1/3 c. softened butter
¼ c. brown sugar
½ c. sugar splenda
1 egg
1 ¼ c. flour
1/3 c. raisins
2 tsp. baking powder
½ tsp. baking soda
¼ tsp. cinnamon
2/3 c. orange juice
1 tsp. orange extract
2 T. nuts chopped

Heat oven to 350 degrees. Grease an 8 inch round cake pan. In large bowl, mix butter, brown sugar, splenda, egg and beat for 2 minutes. Spoon in the remainder ingredients except the nuts and mix on low speed until well blended. Pour batter into pan and bake for about 25-30 minutes or until light golden brown. After done and cooled, spread with nuts.

Serves 9.

Connie Compton
Front Royal