NVDAILY.COM | Reader Recipes
Posted October 22, 2008 | Leave a comment
Sinful Salmon Loaf
1 small or medium onion (your choice)
Mix first four ingredients, then stir in egg yolks only, lemon juice, parsley and salt and pepper in a medium bowl. In a mixer, beat the egg whites on high until they form stiff peaks. Fold egg whites into the medium bowl of the salmon mix. Place mixture into a sprayed 8X4 loaf pan. Place the loaf pan into a larger baking pan (casserole dish works great). Boil a teakettle of water and add about an inch of water into the casserole dish around the loaf pan. Bake at 350 degrees for about 40-45 minutes or until a knife comes out clean. Enjoy!
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