NVDAILY.COM | Reader Recipes
Posted October 23, 2009 | Leave a comment
Yield: 4 dozen cookies
3/4 c. butter, room temperature
Mix together butter, sugar, vanilla, and eggs until fluffy. Add flour, baking soda, salt, and ginger and granola. Blend. Finally, mix in blueberries until just blended. Drop scant tablespoonful onto ungreased cookie sheet. Bake at 350 degrees for 10-12 minutes.
Stephanie Payne - Woodstock
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