Chocolate Chip Cheesecake Ball

1 (8 oz.) pkg. cream cheese
1/4 c. softened butter
1/4 tsp. vanilla
2 T. brown sugar
3/4 c. chocolate chips
3/4 c. chopped nuts
1/2 c. confectioners sugar

Blend cream cheese, butter and vanilla. Slowly add sugar until smooth. Add chocolate chips and refrigerator 2 hours. Shape into a ball; roll in nuts. Serve with graham crackers.

Jeanette L. Guess - Edinburg