NVDAILY.COM | Reader Recipes
Posted October 29, 2010 | Leave a comment
1 lb. sausage
Brown sausage, onion, celery and green peppers. Add parsley. Pour into greased baking dish. Add Tater Tots on top. Mix 2 cans soup with 1 can milk and pour over top. Sprinkle with cheese. Bake in preheated oven at 350º for 30 minutes.
Alesia Hovatter - Mt. Jackson, VA
Copyright © The Northern Virginia Daily | nvdaily.com | 152 N. Holliday St., Strasburg, Va. 22657 | (800) 296-5137