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Asterisk Denotes Breaking News | Taco Dip
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4 (8 oz.) pkgs. cream cheese
1 lg. jar of salsa (med. or hot)
1 bunch of green onions - chopped
small (save white part for garnish)
1 tomato, chopped
8 oz. grated cheddar cheese
1 lg. bag of tortilla chips
1 disposal foil cake pan with lid
Mix salsa and cream cheese together. Spread in pan. Sprinkle green onion, then tomato; cover with cheese and refrigerate. Can garnish with white part of onion and serve with tortilla chips.
Linda Hart - Gore, VA
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