NVDAILY.COM | Reader Recipes
Posted December 11, 2013 | Leave a comment
6 lg. apples, peeled, cored and thinly sliced
Preheat oven to 325 degrees. Grease an 8 in. square baking pan. Spread apples in pan. Top with sugar and sprinkle with nutmeg or cinnamon. Mix together flour and brown sugar. Cut in butter using a pastry cutter or your fingers until mixture resembles coarse meal. Spread over apples. Bake 1 hr. Serve with ice cream or whipped cream.
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