NVDAILY.COM | Reader Recipes

Posted December 12, 2013 | comments Leave a comment

Apple Salad

1 bag fresh baby spinach
handful of golden raisins
handful of chopped cashews
1 Granny Smith apple, chopped

Dressing:
¼ c. canola oil
¼ c. apple cider
¼ c. sugar or sugar substitute
¼ tsp. salt
¼ tsp. granulated garlic

Mix dressing together. Toss in salad mixture and serve.

Kay Hamman
Maurertown


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