NVDAILY.COM | Reader Recipes

Posted December 12, 2013 | comments Leave a comment

Broccoli, Cauliflower Salad

1 c. broccoli florets
1 c. cauliflower florets
¼ c. seedless raisins
4 strips of bacon (fried crisp)
¼ c. red onion, diced

Dressing:
1 c. mayo
2 T. apple cider vinegar
¼ - ½ c. sugar
¼ c. evaporated milk

Toss first 5 ingredients together. Mix all dressing ingredients together until sugar is dissolved; then add to vegetables and mix well.

Terry Shenk
Front Royal


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