NVDAILY.COM | Reader Recipes

Posted December 11, 2013 | comments Leave a comment

Fritos Party Dip

1 (3 oz.) pkg. cream cheese
2 tsp. chili sauce
1 1/16 tsp. dry mustard
dash of pepper
2 T. cream
ΒΌ tsp. salt
few drops Worcestershire sauce
1 tsp. onion, grated

Soften cream cheese with above ingredients; then add onion. Blend well. Serve with Fritos, celery or crackers.

Dorothy Ann Seal
Resident, The Southerlands


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