Sensational Sloppy Joes

Serves 5

1 lb. ground beef
½ c. chopped onion
½ c. condensed tomato soup
½ c. ketchup
3 T. grape jelly
1 T. brown sugar
1 T. cider vinegar
1 T. prepared mustard
½ tsp. salt
½ tsp. celery seed
5 hamburger buns, split

In large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the soup, ketchup, jelly, brown sugar, vinegar, mustard, salt and celery seed. Bring to a boil. Reduce heat; simmer, uncovered for 10 mins. or until heated thoroughly. Serve on buns.

Louise Clatterbuck
Front Royal