NVDAILY.COM | Reader Recipes
Posted December 5, 2013 | Leave a comment
Slow Cooker "Sweet-Spiced Sweet Potatoes"
2 lbs. sweet potatoes, peeled and cut into ½ in. pieces
Combine all ingredients except butter and vanilla, in the slow cooker; mix well. Cover and cook on LOW 7 hours or cook on HIGH 4 hours. Add butter and vanilla; stir to blend and serve. Note: I found it takes less time on High about 3 hours, so check to see if the potatoes are done.
Cephe F. Place
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