NVDAILY.COM | Reader Recipes
Posted December 11, 2013 | Leave a comment
Uncooked Fruit Cake
1 lb. dates, diced
Heat cream; add marshmallows, flavoring and then dates. Dissolve. Pour cream mixture over remaining ingredients. Pack tight in two (2) pyrex loaf pans that have been wettened with cold water and lined with wax paper.
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