Locals share their recipes and memories of food passed down through the generations in celebration of Mother's Day.
Jodi Jenkins, of Woodstock, shares her great-grandmother-in-law's famous applesauce cake. Jenkins said she and her husband purchased her home after Dorothy ...
2 lbs. raw large shrimp
5 whole lemons
Old Bay Seafood seasoning
Peel shrimp, leaving tails on. Slice lemons, covering the bottom of an 9x13 pan or sheet tray. Lay shrimp in a single layer on top of the lemon slices. Sprinkle liberally with seafood seasoning, and broil seven minutes under the ...
16 oz. chicken broth (homemade or bought)
3 c. leftover cooked chicken
2 (16 oz.) cans peas and carrots
4 med. potatoes
1 c. chopped celery
Â½ c. chopped onion
1 can (8 oz.) sliced water chestnuts
1 can (10 oz.) cream of chicken soup
Flour as needed
2 pie crusts (Ready to Use)
Place broth ...
1 boneless rolled pork loin roast 3 to 4 lbs., halved
2 T. vegetable oil
1 can (16 oz.) whole-berry cranberry sauce
3/4 c. sugar
3/4 c. cranberry juice
1 tsp. ground mustard
1 tsp. pepper
1/4 tsp. ground cloves
1/4 c. cornstarch
1/4 c. cold water
salt to taste
In a dutch oven, brown roast in ...
Â½ - 1 lb. ground beef
Â¾ lb. bacon
1 c. chopped onion
1 or 2 (15 oz.) cans kidney beans
1 c. ketchup
Â¼ c. brown sugar
1 T. liquid smoke
3 T. white vinegar
1 tsp. salt & pepper
Brown and drain ground beef. Brown and crumble bacon. Add all ingredients to crockpot. Stir. ...
1 lb. fresh ground chuck
4 med. size white potatoes, peeled and sliced
1 lg. fresh carrot, peeled and sliced
1 c. frozen baby sweet peas (optional)
1 sm. onion, peeled and sliced thin
1 (10 Â¾ oz.) can golden mushroom soup
Line the bottom of a 8x8 glass baking dish with the raw fresh ground ...
2-3 c. shredded, cooked chicken
4 T. ginger, fresh and finely chopped or Â½ - 1 tsp. ground ginger (fresh is best!)
4 cloves minced garlic
1 lg. sweet onion, chopped
1 apple, peeled and chopped
3 T. curry powder
6 + T. flour
1-2 tsp. salt
1 T. honey (or other sweetener)
2 1/2 c. chicken ...
1 Â½ c. warm water
1 tsp. yeast
1 T. sugar
4 c. flour (I use 2 c. all purpose and 2 c. white wheat)
1 tsp. salt
1/3 c. extra virgin olive oil (or preferred oil)
In a large mixing bowl, dissolve sugar in warm water. Add yeast while water is still warm. Stir slightly. Let sit 5 to ...
Mix Â½ c. chicken broth and 2 (10 oz.) cans cream of mushroom soup; set aside
4 c. diced chicken
1 c. diced celery (more if you like)
Â¼ c. diced onion
1 (5 oz.) can water chestnuts, sliced thin
1 (3 oz.) can Chow Mein noodles
Layer above in a 9x13 baking dish, cover with soup/broth. Bake ...
1 can Campbell's Spaghetti sauce
1 lg. and 1 med. green pepper OR 3 med. green peppers, washed, cut in half,
lengthwise and seeded.
1 lb. ground beef and Â½ c. sausage
Â¼ c. chopped onion
1 stalk chopped celery
1 tsp. salt
Â¼ c. bread crumbs
Spray 2 qt. ...
4 skinless chicken breasts, chunked and sprinkled with 1 T. chili powder
Saute in oil. Drain fat. Reduce heat. Add 1 (16 oz. can of oven baked beans, and 1 (14 1/2 oz.) can stewed tomatoes, undrained, 1 T. smokey barbecue sauce, and 1 (14 oz.) can green beans. Simmer till hot through (5-10 ...
1 can cream of potato soup
1 c. milk
Â½ tsp. seasoned salt
2 c. cubed, cooked chicken
1 c. shredded cheddar cheese
1 pkg. refrigerator crescent rolls
1 lb. bag of frozen vegetables (broccoli, cauliflower & carrots)
1 small can French fried onion rings
Combine soup, milk, ...
4 Talipia filets (6 oz. each)
3 T. butter, melted
1 T. mayonnaise (optional)
3 T. lemon juice
1 tsp. garlic powder
1/8 tsp. salt
Â½ tsp. dried oregano
1/8 tsp. cumin
Â½ c. pepper jack cheese, grated
Place Talipia filets in an ungreased 13x9 inch baking dish. In a small bowl, mix together ...
Crumble and cook in skillet, 1 Â½ lb. Baker mild Italian sausage, and chop 1 green pepper, 1 small onion, 2 stalks celery adding to sausage. Pour all into a Dutch oven, adding: 1 (14.5 oz.) can diced tomatoes w/basil, garlic & oregano, 1 can water, 1 (15 oz.) light red kidney beans, 1 ...
2 lb. ground beef
10 oz. pkg. noodles
1 (10.75 oz.) can tomato soup
1 small jar cheez whiz
1 can mushroom soup
1 can vegetable soup
Â½ c. onion, chopped
Brown beef with onion. Add remaining ingredients and bake at 350 for 40-45 mins.