This is the Shenandoah County school menu for Sept. 23-27:

Monday

Breakfast: French toast, fruit, juice, milk.

Lunch K-5: popcorn chicken, baked beans, broccoli, potato wedges, apple wedges, mixed fruit, biscuit, milk.

Lunch 6-12: popcorn chicken or beef teriyaki bites, baked beans, broccoli, potato wedges, apple wedges, mixed fruit, breadstick, milk.

Tuesday

Breakfast: egg and cheese on English muffin, fruit, juice, milk.

Lunch K-5: pepperoni calzone, corn, salad, apple juice, peaches, milk.

Lunch 6-12: pepperoni calzone or chef salad with turkey and roll, corn, salad, apple juice, peaches, milk

Wednesday

Breakfast: mini strawberry bagels, fruit, juice, milk.

Lunch K-5: grilled chicken patty on bun, au gratin potato casserole, peas and carrots, applesauce, grapes, milk.

Lunch 6-12: grilled chicken patty on bun or Sloppy Joe on bun, au gratin potato casserole, peas and carrots, applesauce, grapes, milk.

Thursday

Breakfast: turkey, ham and cheese croissant, fruit, juice, milk.

Lunch K-5: spaghetti, green beans, vegetable juice, orange wedges, banana, breadstick, milk.

Lunch 6-12: spaghetti with biscuit or chicken and cheese tamales, green beans, vegetable juice, orange wedges, banana, milk.

Friday

Breakfast: breakfast Tac-Go, fruit, juice, milk.

Lunch K-5: Salisbury steak with gravy, mashed potatoes, beets, mixed fruit, strawberry cup, roll, milk.

Lunch 6-12: Salisbury steak with gravy and roll or pork barbecue on bun, mashed potatoes, beets, mixed fruit, strawberry cup, milk.